Sobremesa Volume 4

$20.00 
Volume 4 features:

  • A guide to pairing vegetables with contemporary fiction by Jackie Rangel

  • A profile of the garden and gardener that supply Este in Austin, TX with its produce by Katie Rice

  • Photo essay of the process of coffee harvesting by Jono Foley

  • A lyric meditation on the importance of café y pan by Julieta Ornelas

  • A profile of New Haven-style apizza and the man slinging it in East Austin by Katie Rice

  • An ode to Jameson, crimson lips, and shattered nights by Aimee Seu

  • A loving, insightful essay and photo essay about a grandmother, a kitchen, and a legacy by Dimitri Staszewski

  • A series of photos that expand the idea of food photography by Paz

  • A poem about Monet, first experiences, and wasabi by Jerome Stracke

Available as an oversized tabloid magazine lovingly printed in small batches on recycled newsprint.

Volume 4 features:

  • A guide to pairing vegetables with contemporary fiction by Jackie Rangel

  • A profile of the garden and gardener that supply Este in Austin, TX with its produce by Katie Rice

  • Photo essay of the process of coffee harvesting by Jono Foley

  • A lyric meditation on the importance of café y pan by Julieta Ornelas

  • A profile of New Haven-style apizza and the man slinging it in East Austin by Katie Rice

  • An ode to Jameson, crimson lips, and shattered nights by Aimee Seu

  • A loving, insightful essay and photo essay about a grandmother, a kitchen, and a legacy by Dimitri Staszewski

  • A series of photos that expand the idea of food photography by Paz

  • A poem about Monet, first experiences, and wasabi by Jerome Stracke

Available as an oversized tabloid magazine lovingly printed in small batches on recycled newsprint.